Crock Pot Italian Beef Sandwiches
 
Prep time
Cook time
Total time
 
Serves: 6-8
Ingredients
  • 2lb Beef Round Top Roast
  • 1 Dry Italian Dressing mix
  • 1 jar of pepperoncini (sliced)
  • 6-8 whole wheat submarine rolls
Instructions
  1. Place the Roast into the slow cooker.
  2. Spread the Italian Dry dressing mix on top.
  3. Spread the pepperoncini's around the roast evenly.
  4. Cook for 8 hours.
  5. Once the meat is cooked through, take 2 forks and shred the meat until in smaller bites. Place on submarine roll and serve.
Recipe by DietRecipesReview at https://www.dietrecipesreview.com/crock-pot-italian-beef-sandwiches/